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Mark’s Breakfast Plus Published: May 18, 2017
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Mark’s Breakfast Plus is looking for a Cook

Food Handler’s certificate is an asset.

  • Do kitchen prep of all vegetables, fruits, soups, sauces, salads etc Then learn menu and incorporate all items into plated for service items
  • Learn, lunch and dinner menus, grill and how to prepare meats appropriately and also cook to order.
  • Responsible for cleaning kitchen space, cooking area and equipment and may occasionally supervise others in this role once developed
  • Will learn to maintain inventory and records of food, supplies and equipment

Required Skills

  • Flexible hours
  • Basic Math and numeracy
  • Multitasking ability
  • Artistic aptitude for plating menu presentably.
  • Attentiveness for workplace safety

How to Apply:

Interested candidates are invited to submit their resume in person to Mark’s Square Mall 2nd Line West from Mon – Fri from 8:00 am to 5:00 pm

We thank all applicants.